Roasteries / Margo Coffee / Wake up and shine

Wake up and shine

Margo Coffee

MediumNaturalBrazilBlend: CatuaíCatucaíAcaiáMundo Novo

Label tasting notes

Chocolate, caramel, hazelnut

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Very Low

Sweetness— Natural sugars & balance

Very High

Aroma— Fragrance intensity

Medium

Body— Weight & mouthfeel

Very High

Aftertaste— Length & finish

Low

Bitterness— Quality of bitter balance

Medium

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

São José do Rio Pardo & Mococa, São Paulo (Mogiana / Sul de Minas)

Altitude

900–1,100 m

About this coffee

Margo’s signature house blend, built for consistent, year-round quality. A well-balanced, creamy and sweet cup with chocolate, rich caramel and roasted hazelnut, drawn mostly from Ocafi’s three family-run farms — Fazenda Pinheiro, Fazenda Matão and Fazenda São Domingos — with selected local partners to match. Naturally processed Catuaí, Catucaí, Acaiá and Mundo Novo grown at 900–1,100 m, scoring 83–84 SCA. Works as filter (1:15, 90 °C, 3:00) or espresso (1:2.5, ~25 s).

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