Roasteries / Margo Coffee / Brisa

Brisa

Margo Coffee

MediumNaturalBrazilObatã

Label tasting notes

Dried berries, plum, chocolate

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Very Low

Sweetness— Natural sugars & balance

Very High

Aroma— Fragrance intensity

Medium

Body— Weight & mouthfeel

High

Aftertaste— Length & finish

Low

Bitterness— Quality of bitter balance

Medium

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Mococa, São Paulo

Altitude

800–900 m

About this coffee

Margo’s ode to what Brazilian naturals do best: an Obatã lot from Fazenda Pinheiro in the hills of Mococa, sun-dried in the fruit and roasted light-medium, dropped just past first crack to keep the fruit bright and the body silky. Deep, jammy sweetness — ripe dark cherry and dried plum with a soft stone-fruit finish. The most expressive coffee in the line: lively as filter, juicy as a modern fruit-forward espresso.

+ Log this coffee €11.90 / 250 gBuy