Roasteries / Drumroaster Coffee / Armel and Johanna Burbano

Armel and Johanna Burbano

Drumroaster Coffee

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Very Low

Sweetness— Natural sugars & balance

Very Low

Aroma— Fragrance intensity

Very Low

Body— Weight & mouthfeel

Very Low

Aftertaste— Length & finish

Very Low

Bitterness— Quality of bitter balance

Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

About this coffee

We've been purchasing everything we can from Armel and Johanna Burbano since 2022. Every year their coffees become cleaner and more dynamic flavour characteristics. This picking of their Pink Bourbon variety, is sparkly and lively! Cherries were collected every three weeks. The first day’s collection is left in sealed bags for 24 hours and the second day’s picking is placed into the hopper above the depulper. The first day’s cherries are then placed on top and left for 12 hours before depulping. Once depulped, the seeds are left to dry ferment in tiled tanks for 8 hours. The third day’s collec Source: drumroaster.com (roaster’s own copy).

+ Log this coffee CA$23.00 / 300gBuy

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