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Brazílie Fazenda Araucária

Roasteries / Kafe Pikola / Brazílie Fazenda Araucária

Brazílie Fazenda Araucária

Kafe Pikola
NaturalBrazilRed Catuaí

Label tasting notes

Raisins, butter biscuits. Source: kafepikola.cz

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very Low
Sweetness
Very High
Aroma
Medium
Body
Medium
Aftertaste
Very Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Sul de Minas, Minas Gerais

Altitude

1250–1300 m

About this coffee

Fazenda Araucária is Gabriel Barreto's family farm in Sul de Minas, Minas Gerais, run under the Casa Almeida Barreto project. Trained in enology, Gabriel brings a winemaking approach to controlled fermentations; this lot is natural processed — sun-dried on concrete patios, finished in mechanical dryers, then rested ~45 days in wooden silos. Also sold as a filter roast. Source: kafepikola.cz