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Nicaragua Don Liberato

Roasteries / KAFAR Palarnia Kawy / Nicaragua Don Liberato

Nicaragua Don Liberato

KAFAR Palarnia Kawy
Carbonic Maceration NaturalNicaraguaCaturra

Label tasting notes

Hazelnut, Brownie, Fig

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very Low
Sweetness
Medium
Aroma
Medium
Body
Medium
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Mozonte, Nueva Segovia

About this coffee

Another season from Don Liberato and Sergio's La Bendición farm: a short carbonic-maceration fermentation in small, tightly controlled batches draws out sweetness and complexity. Deep and dessert-like, with hazelnut, brownie and dried fig.