Roasteries / KAFAR Palarnia Kawy / Nicaragua Don Liberato

Nicaragua Don Liberato

KAFAR Palarnia Kawy

Carbonic Maceration NaturalNicaraguaCaturra

Label tasting notes

Hazelnut, Brownie, Fig

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Very Low

Sweetness— Natural sugars & balance

Medium

Aroma— Fragrance intensity

Medium

Body— Weight & mouthfeel

Medium

Aftertaste— Length & finish

Low

Bitterness— Quality of bitter balance

Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Mozonte, Nueva Segovia

About this coffee

Another season from Don Liberato and Sergio's La Bendición farm: a short carbonic-maceration fermentation in small, tightly controlled batches draws out sweetness and complexity. Deep and dessert-like, with hazelnut, brownie and dried fig.

+ Log this coffee 99 zł / 250g (also 1kg 381 zł)Buy

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