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Inca Mountain Blend

Roasteries / Pachamama Coffee / Inca Mountain Blend

Inca Mountain Blend

Pachamama Coffee
Medium-darkPeru, Nicaragua, Ethiopia

Label tasting notes

Maple, blackberry, cacao

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
High
Sweetness
High
Aroma
High
Body
Very Low
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

About this coffee

A boldly roasted organic blend from smallholder farms in Peru, Nicaragua and Yirgacheffe, Ethiopia. Maple, blackberry and cacao; smooth in traditional brews and well suited to cold brew.