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Roasteries / Makea Coffee / Lounge

Dark (Full City)Semi-washed (overnight wet fermentationmechanically brushedpatio-dried)GuatemalaBlend: CaturraBourbonTypicaCatuaiCatimorSarchimorPachePacamara

Label tasting notes

Chocolatey, almondy, cocoa, dried fruit, molasses sweetness

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
Medium
Aroma
Low
Body
Medium
Aftertaste
Low
Bitterness
High

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Huehuetenango, Las Cuchumatanes mountains

Altitude

1100-2300m

About this coffee

A full-bodied, chocolatey and almondy dark roast from the Las Cuchumatanes mountains of Huehuetenango, with cocoa, dried-fruit and molasses sweetness and no bitterness or ashiness — built to work equally well for filter or espresso. Makea paid a 92% quality premium above market price for this 5520kg 2022/23-harvest lot, imported via Ally Coffee. Source: makeacoffee.fi.