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CONVERGE - Kenya

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CONVERGE - Kenya

Dark Arts Coffee
WashedKenyaBlend: Ruiru 11BatianSL28SL34

Label tasting notes

Raspberry · Blackcurrant · Hops

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
Medium
Aroma
Medium
Body
Very Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Kithungururu, Embu County

Altitude

1600 masl

About this coffee

From the Kithungururu Factory in Embu, run by its farmers' cooperative on red volcanic soil. Cherry is pulped, dry-fermented 16–24 hours, washed, soaked another 16–24 hours and sun-dried on raised beds for 12–21 days. The co-op uses soak pits for wastewater and plants trees. Raspberry, blackcurrant and hops.