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GRACE - Ethiopia

Roasteries / Dark Arts Coffee / GRACE - Ethiopia

GRACE - Ethiopia

Dark Arts Coffee
NaturalEthiopiaLocal heirloom

Label tasting notes

Blueberry · Candied lemon · Parma violet

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
High
Sweetness
High
Aroma
Very High
Body
Very Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Arbegona, Sidama

Altitude

2200–2400 masl

About this coffee

A natural from Asefa Dukamo Korma in high Arbegona, Sidama. Cherry harvested December–February is float-sorted, then dried on African raised beds turned every 30 minutes for 12–15 days and rested in local warehouses before export. Blueberry, candied lemon and Parma violet.