Roasteries / Senzu Coffee Roasters / Burundi – Nyagishiru
Burundi – Nyagishiru
Senzu Coffee RoastersLabel tasting notes
Tropical fruit, peach, strawberry, milk chocolate
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Altitude
1500–1700m
About this coffee
From the Nyagishiru farm, established 2016, processing ~600 metric tons of cherries annually. Sun-dried for 20–25 days. Fruity, sweet, and deeply satisfying. SCA 90.
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