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Tero – Etiopia

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Tero – Etiopia

Agust Caffè
Naturalsun-dried on African bedsEthiopiaHeirloom

Label tasting notes

Tropical Fruit, Strawberry, Apricot

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
High
Sweetness
Very High
Aroma
Very High
Body
Very Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Oromia (Guji, Tero washing station)

Altitude

1,800–2,120 masl

About this coffee

Getachew Zeleke founded the Tero farm and washing station in Guji, Oromia, paying smallholders a premium over standard cherry prices for careful selection and processing. Natural-processed with tropical fruit, strawberry and apricot flavours and a syrupy body. Currently marked unavailable on the roastery's own site.