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La Fany, Washed Pacamara, El Salvador

Roasteries / Drop Coffee Roasters / La Fany, Washed Pacamara, El Salvador

La Fany, Washed Pacamara, El Salvador

Drop Coffee Roasters
WashedEl SalvadorPacamara

Label tasting notes

Dried mango · Milk chocolate · Yellow tropical fruit

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
High
Sweetness
High
Aroma
Medium
Body
Low
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Ahuachapán, Santa Ana (Apaneca-Ilamatepec)

Altitude

1600 masl

About this coffee

Finca La Fany has been in the da Silva family since the early 1900s and sits on the Apaneca-Ilamatepec range near Apaneca; Rafael and Carmen bought it from an aunt in the 1990s, and Drop's Steve has bought from them since 2003. Originally all Bourbon, the farm has planted 13,000 Pacamara trees since 2017. This washed Pacamara has a dried-mango aroma, milk chocolate and ripe yellow fruit, a creamy body and a resinous finish. FOB paid: 5.50 USD/lb.