Roasteries / Specialty Cafetiere / Indonesia Bali Karana
Indonesia Bali Karana
Specialty CafetiereLabel tasting notes
Red wine · Dried cherry · Cocoa
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Bali
Altitude
1200 masl
About this coffee
A carbonic-maceration anaerobic natural from Bali (harvest May–October). Red wine, dried cherry and cocoa.
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