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BIO Filterkaffee La Paz

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BIO Filterkaffee La Paz

Public Coffee Roasters
FilterWashedHondurasCatuai

Label tasting notes

Creamy dark chocolate with a subtle caramel note, elegant, sweet, low acidity

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
High
Aroma
Low
Body
Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

La Paz, Café Organica Marcala (COMSA cooperative)

Altitude

1600m