Roasteries / 1998 Coffee Roasters / Coco Bounty - Brazil
Coco Bounty - Brazil
1998 Coffee RoastersLabel tasting notes
Rose petal · Milk chocolate · Coconut
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Fazenda Inhame
Altitude
1080–1150 masl
About this coffee
A Fazenda Inhame micro-lot fermented 90 hours in tanks, dried on raised patio beds and rested a month in wooden boxes. Coconut and milk chocolate up front, layered with caramel, rose petals and spice; juicy with medium citric acidity.
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