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Ethiopia Deri Hambela Natural Heirloom - Espresso

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Ethiopia Deri Hambela Natural Heirloom - Espresso

The Roses
EspressoNaturalEthiopiaHeirloom

Label tasting notes

Raspberry, nectarine, black tea

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
High
Sweetness
Very High
Aroma
Very High
Body
Very Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Guji (Deri)

Altitude

1800–2000 m

About this coffee

From roughly 2,500 smallholders around the town of Deri in the Guji region, delivered to a central station and dried on raised beds for 15–21 days. Juicy and elegant: raspberry, ripe nectarine and a black-tea finish, sweet and aromatic with balanced acidity.