Roasteries / Roastlab Coffee Roasters / Ethiopia G1 Chelchele

Ethiopia G1 Chelchele

Roastlab Coffee Roasters

NaturalEthiopiaBlend: 7411274110

Label tasting notes

Blueberry muffin, blackberry, dark chocolate, violets

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

High

Sweetness— Natural sugars & balance

Very High

Aroma— Fragrance intensity

Very High

Body— Weight & mouthfeel

Low

Aftertaste— Length & finish

Low

Bitterness— Quality of bitter balance

Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Banko Chelchele, Gedeb — Yirgacheffe (Gedeo Zone)

Altitude

up to 2,300 m

About this coffee

A community of smallholder families around the village of Banko Chelchele in Yirgacheffe, grown on steep slopes and picked entirely by hand, selecting only perfectly ripe cherries. The Chelchele station works in direct partnership with farmers, paying quality premiums; the traditional natural process dries the cherries on raised beds for two to four weeks at extreme altitude, locking in the fruit sugars. Cups like a freshly baked blueberry muffin with blackberry and dark chocolate — great on filter, and fun as a funky espresso. Source: roastlab.cz

+ Log this coffee 450 Kč / 250gBuy

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