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Peru, Don Calucho | Microlot

Roasteries / Holm Kaffeerösterei / Peru, Don Calucho | Microlot

Peru, Don Calucho | Microlot

Holm Kaffeerösterei
EspressoAnaerobicPeruBlend: GeishaBourbon

Label tasting notes

Red fruit · Juicy acidity · Sweet

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
High
Sweetness
Very High
Aroma
Very High
Body
Very Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

About this coffee

A seasonal Peru microlot, Don Calucho's second year in a row at Holm. Anaerobic fermentation brings out the fruit in this Geisha/Bourbon lot: juicy red fruit and acidity, full-bodied and sweet. For fans of complex, fruity espresso, and also a full-bodied filter.