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Wilder Lazo – Bourbon Aji

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Wilder Lazo – Bourbon Aji

Seekind Coffee
FilterNatural60h fermentation18-day dryColombiaBourbon Aji

Label tasting notes

Brown spice, red grape nectar, sugar cane, red currant

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
Very High
Aroma
High
Body
Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

San Adolfo, Huila

Altitude

1,550 masl

About this coffee

A natural Bourbon Aji from smallholder Wilder Lazo in San Adolfo, Huila — a 60-hour ferment then 18 days on raised beds — velvety with a long citric finish. Farmgate €27.25/kg.