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Five local producers - 5 farms - Castillo - Washed

Roasteries / Andersen & Maillard / Five local producers - 5 farms - Castillo - Washed

Five local producers - 5 farms - Castillo - Washed

Andersen & Maillard
WashedColombiaCastillo

Label tasting notes

Forest fruit, jammy, ripe orange

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
Low
Aroma
Medium
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

About this coffee

A single-variety Castillo blend from five neighbouring family farms, floated, fermented 18-36 hours, washed three times and dried 10-15 days. Jammy, with forest fruit and ripe orange.