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La Toboba (Natural Geisha) - Costa Rica

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La Toboba (Natural Geisha) - Costa Rica

Slöinge Kafferosteri
NaturalCosta RicaGeisha

Label tasting notes

Cream caramel, Soft nougat, Rose

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
High
Aroma
High
Body
Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Pérez Zeledón, Brunca

Altitude

1400-1700m

About this coffee

Competition Series. A natural Geisha from the older part of La Toboba: sweet, clean and transparent.