Roasteries / Methodical / Costa Rica, La Pastora
Costa Rica, La Pastora
MethodicalLabel tasting notes
Almond, Gingersnap, Plum. Source: methodicalcoffee.com
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Tarrazú
Altitude
1200-1900 masl
About this coffee
A clean, classic single-origin from CoopeTarrazú, a cooperative of more than 5,000 members in one of Costa Rica's premier coffee regions, emphasizing sustainability alongside high-quality production. A juicy twist and nutty balance suited to any brew method. Source: methodicalcoffee.com.
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