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La Chacra D'Dago | Peru

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La Chacra D'Dago | Peru

Ialty
Washed (hand-sorted cherries72h fermentation12-day drying)PeruBlend: CatiguaTabi

Label tasting notes

Citrus · Spices · Dark Chocolate · Tea

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
Very High
Aroma
Very High
Body
Low
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Junín

About this coffee

Lot name "Wiracocha", from an 8-hectare plot within La Chacra D'dago's 36-hectare independent farm — Peru's only Demeter biodynamic-certified farm (conversion begun 2006). Roasted by IALTY and selected with the Slow Food Coffee Coalition; grown at 1,700masl. Source: ialty.it.