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Bio Disco (Espresso)

Kaffeefabrik
espresso

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very Low
Sweetness
Very Low
Aroma
Very Low
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

About this coffee

dunkle schoko, kräftig, erdig 50% robusta natural – organic wayanad, kerala, indien 30% arabica natural – coopfam, minas gerais, brasilien 20% arabica washed – permata gayo coop, aceh, sumatra, indonesien espressomischung aus 50 % arabica und 50 % robusta. unser „italiener“ im sortiment. für lange clubnächte oder nacht