Roasteries / ViCAFE / Brazil Campo das Vertentes

Brazil Campo das Vertentes

ViCAFE

Medium to darkNaturalBrazil

Label tasting notes

Milk chocolate, hazelnut, caramel

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Very Low

Sweetness— Natural sugars & balance

Very High

Aroma— Fragrance intensity

Medium

Body— Weight & mouthfeel

Very High

Aftertaste— Length & finish

Low

Bitterness— Quality of bitter balance

Medium

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Altitude

1'100 Metres above sea level

About this coffee

We developed this coffee specifically for the ViCAFE at Work channel. In addition to the terroir, the slightly darker roast reduces acidity and adds more body. This coffee is particularly well-suited for fully automatic machines. The beans are easy to work with and allow for the extraction of a sweet, well-rounded coffee with clear chocolate notes. Whether enjoyed with milk or black, this coffee is smooth and balanced—something many appreciate. The beans come from Campo das Vertentes, a region in Minas Gerais, Brazil, north of São Paulo. In a country dominated by agro-industrial farms, we prioritize working with small, sustainable farmers. That’s why we collaborate with carefully selected family farms, which we visit regularly.

+ Log this coffee From CHF 13.00 / 350gBuy

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