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Ineffable Coffee

Dos Hermanas, Sevilla, Spain

Specialty coffee roaster based in Seville, Spain. Spain Specialty Coffee Roasting Champion 2024. They roast only coffees scoring above 84 on the SCA scale, sourced directly from farmers who care for the land — with full traceability and fair compensation at origin.

11

coffees

3

followers

Spain

base

Coffees

11 coffees
ATOQ
ATOQ
€22

From Juan Boyan in Bolivia's Caranavi region. White chocolate base, stone fruit, honeyed acidity, and a silky body. SCA 88.

WashedBolivia

Pink Lady apple, loquat, vanilla

Acacia Hills SL28
WashedTanzania

Mandarin, vanilla, white chocolate, stone fruit

Betania Farm Papayo

From Linarco Rodríguez at Finca Betania, 2,000m. A new generation of Colombian coffee based on collaboration and sustainability. SCA 89.

Anaerobic WashedColombia

Chirimoya, apricot, vanilla, gummy

El Encanto Geisha
Natural AnaerobicColombia

Rose water, lavender, lemongrass, vanilla, floral

El Oasis Geisha

From Fernando Bocanegra & Pedro Lugo at 2,150m. Maple syrup base with vanilla hints and a long floral, fruity, sweet finish. SCA 90.

Anaerobic WashedColombia

Jasmine, honey, white tea

Gigante Cherry

A collaborative project with small producers in Gigante, Huila. Intense fruity notes, vinous acidity, silky body, and a very persistent fruity-sweet finish. SCA 89.

Honey CarbonicColombia

Cherry lollipop, crème de cassis, gummy

Nestor Lasso Typica Mejorado
Natural Anaerobic, Thermal ShockColombia

Melon, kiwi, gummy candy, vanilla

Romario Umaña
LightNaturalCosta Rica

Plátano, ciruela, white chocolate

Typica Mossto Decaf

From the Hernández Family at 1,950m. Juicy with vanilla undertones and a fruity finish. Decaffeinated using the Mossto technique. SCA 88.

Mossto DecafColombia

Green apple, gummy candy, orange blossom