Coffees
20 coffees
Molasses, chocolate, ripe grapes, sugarcane sweetness



Full-bodied and intense, chocolate, roasted hazelnuts, creamy nutty crema

Dark berries, milk chocolate, fresh winey finish

Brown spices, oak, dark chocolate, low acidity, long finish

Milk chocolate, roasted hazelnut, sweet almond, red apple, caramel

Round and full, nuts, honey, subtle vanilla, low acidity

Floral, subtle sun-dried tomato, herbal finish, full body


Strawberries, ripe tropical fruit, vanilla, rum notes, creamy body

Roasted hazelnut, milk chocolate, caramelized sweetness, discreet citrus


Creamy, soft, full but balanced body, nougat, pecan, orange, low acidity

Mango, dried fruit, plum, round velvety body

Fig, ripe pineapple, tropical fruit, brandy notes, very sweet

Mild and soft, slightly chocolatey, sweet fruit hints

Tropical fruit, cola, strawberry, wine-like sweet citrus character

