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Honduras La Calaca

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Honduras La Calaca

TADAH Kafferosteri
Rum-barrel agedHonduras

Label tasting notes

Cedar · Rum · Silky body

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very Low
Sweetness
Low
Aroma
Very Low
Body
Medium
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Copán

About this coffee

A limited coffee from Ramón Medina, who grew up on his family's farm in the Honduran highlands: the green coffee is aged in premium barrels that once held rum, giving cedar notes, a warming rum tone and a silky, round body. SHG EP specialty grade.