Roasteries / Alma Café / Caracolito
Caracolito
Alma CaféLabel tasting notes
Caramel, almond, pear
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Capurí, Mérida
Altitude
1750–1850 masl
About this coffee
A peaberry (caracolito) lot from Luciano Noguera’s Santa Teresita farm in Capurí, Mérida — a single round bean forms in the cherry instead of two, which Alma says concentrates the nutrients and roasts more evenly. Washed, harvested November to February, medium roast for a balanced cup of caramel, almond and pear. Source: almacafe.be (roaster’s own copy).
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