Koffeesome
Doyo

Roasteries / Bugan Coffee Lab / Doyo

WashedEthiopia74110–74112

Label tasting notes

Orange, plum, caramel, cocoa

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
High
Aroma
High
Body
Very Low
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Jimma — Doyo Farm

Altitude

1,900–2,000 m

About this coffee

Recommended brewing: espresso, moka, milk/oat beverage.