
Roasteries / Café Demitasse / Ethiopia Banko Chelchele
Ethiopia Banko Chelchele
Café DemitasseLabel tasting notes
Blueberry, jasmine, stone fruit, floral
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Gedeo Zone
About this coffee
Nestled in the Gedeo Zone of southern Ethiopia, the Banko Chelchele community has grown coffee for generations at elevations (1,800-2,200 MASL) that push the limits of what's possible. This honey-processed lot leaves the sticky mucilage to dry on the bean, adding sweetness and complexity — opening with jasmine and blueberry, settling into stone fruit, finishing long and clean. Source: cafedemitasse.com.
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