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Karare - Castillo - Mosto (Omni)

Roasteries / Café LULO / Karare - Castillo - Mosto (Omni)

Karare - Castillo - Mosto (Omni)

Café LULO
OmniMostoColombiaCastillo

Label tasting notes

Caramel, honey, peach, panela, citrus

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
High
Sweetness
Very High
Aroma
Medium
Body
Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Santander

About this coffee

Karare — named after a dialect of the Opón-Carare language of Santander — is a project built on the flavours of the Santander mountains by four families rooted in the region. In the Mosto process the liquid (mosto) from a previous whole-cherry fermentation is added back after depulping to steer flavour: caramel and honey aromatics, a clean delicate mouthfeel and notes of caramel, peach and panela with a medium citric acidity. Roasted omni for espresso and filter alike — an easy everyday cup.