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Colombia La Estrella Geisha Natural

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Colombia La Estrella Geisha Natural

oma coffee roaster
NaturalColombiaGeisha

Label tasting notes

Red Grape, Pomegranate, Pineapple

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
Very High
Aroma
High
Body
Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Buenos Aires, Nariño

About this coffee

Carlos Estrella takes very attentive care of Finca La Estrella, the farm belonging to his mother Aura Eliza Nupan, in the town of Buenos Aires in the municipality of La Union, Nariño. Due to the farm’s humid climate, cherries dry for up to two months in a parabolic dryer where they are exposed to the sun during the day and moved constantly to avoid mold formation and to dry the coffee evenly. Roasted on a Loring S7 for espresso (500g/1kg). Source: omacoffeeroaster.com (roaster’s own copy).