Roasteries / Little Waves Coffee Roasters / Edwin Enrique Noreña - Black Honey Sidra - Competition Series - Colombia

Edwin Enrique Noreña - Black Honey Sidra - Competition Series - Colombia

Little Waves Coffee Roasters

Black Honey (carbonic maceration lactic fermentation)ColombiaBourbon Sidra

Label tasting notes

lavender, peach tea, mango nectar, pineapple, lychee, yakult

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Medium

Sweetness— Natural sugars & balance

High

Aroma— Fragrance intensity

Very High

Body— Weight & mouthfeel

Very Low

Aftertaste— Length & finish

Very Low

Bitterness— Quality of bitter balance

Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Quindio Department, Colombia

About this coffee

Processing: Black Honey (carbonic maceration lactic fermentation) Brew Ratios: For pourovers, try a 1:16.7 coffee-to-water ratio. Start with a 1:2.2 ratio for espresso. Source: littlewaves.coffee (roaster’s own copy).

+ Log this coffee $46.95 / 10 oz Whole BeanBuy

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