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ÄTHIOPIEN : GUJI- 1, BIO ORGANIC

Roasteries / Bonega Coffee / ÄTHIOPIEN : GUJI- 1, BIO ORGANIC

ÄTHIOPIEN : GUJI- 1, BIO ORGANIC

Bonega Coffee
FilterNaturalEthiopiaHeirloom

Label tasting notes

Jasmin, Bergamotte, floral, Mandarine, grüner Tee, getr. Aprikose, fermentierte Erdbeere, dunkle Schokolade, Passionsfrucht, Pfirsich

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
Medium
Aroma
Very High
Body
Very Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Altitude

1950–2250 m

About this coffee

Kaffee mit sehr komplexen Aromen... Hambela Washing Station Quality: Grade 1; 86,25P Art: Arabica Varietät: Heirloom Aufbereitung: "Natural" Altitude: 1950 - 2250m Helle Röstung; idealer Filterkaffee & Cold Brew Geschmacksprofil: Jasmin, Bergamotte, floral, Mandarine, grüner Tee, getr. Aprikose, fermentierte Erdbeere, dunkle Schokolade, Passionsfrucht, Pfirsich Espresso: schwarze Johannisbeere, Nougat, Toffee