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Honduras "La Joya"

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Honduras "La Joya"

Die Kaffee
WashedHondurasPache

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
Low
Aroma
Low
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Marcala

Altitude

1650 masl

About this coffee

Imported directly by Meámbar Premium Coffee, a family project of Carola Larios-Postel in Germany and her brother Christian in Honduras. Juan Carlos farms about 4 ha at La Joya in Marcala among avocado, peach and pine trees; this washed Pache is very balanced.