Roasteries / Terres de Café / Bourbon Santander Bio

Bourbon Santander Bio

Terres de Café

OmniAnaerobic naturalColombiaPink Bourbon

Label tasting notes

Rose · Lemon · Sugarcane

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Medium

Sweetness— Natural sugars & balance

High

Aroma— Fragrance intensity

Very High

Body— Weight & mouthfeel

Low

Aftertaste— Length & finish

Low

Bitterness— Quality of bitter balance

Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Santander (Altos del Bijao Estate)

Altitude

1751–2000 masl

About this coffee

This year's Bourbon Project moves to Santander and to Oscar Daza, a producer committed to biodiversity, whose certified-organic Pink Bourbon convinced Terres de Café to explore a new Colombian terroir.

+ Log this coffee €22.90 / 250gBuy

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