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Old Yéti Bio

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Old Yéti Bio

Terres de Café
Espresso & filterNaturalEthiopiaHeirloom

Label tasting notes

Caramelised almond · Cardamom · Apricot jam · Milk chocolate

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
Very High
Aroma
Very High
Body
Medium
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Konki Yeti

Altitude

1501–1750 masl

About this coffee

Like old vines, very old coffee trees bear less fruit but with more sugar, giving a rich, honeyed, deep cup. Their cherries used to disappear into the general harvest; here they're separated into an exceptional organic forest-coffee lot.