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Ethiopia Heirloom Organic

Roasteries / Pikkupaahtimo Pipa / Ethiopia Heirloom Organic

Ethiopia Heirloom Organic

Pikkupaahtimo Pipa
Medium (3/5)Washed48-hour fermentedEthiopiaHeirloom

Label tasting notes

Milk chocolate, gooseberry, almond

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
Medium
Aroma
High
Body
Low
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Sidama, Bensa

Altitude

1900-2100m

About this coffee

An organic, pesticide-free specialty coffee from the Ayla Bombe washing station in Ethiopia's Sidama region, fermented 48 hours before washing to bring out floral, citrus character alongside milk chocolate, gooseberry and almond. Good for filter, Aeropress or espresso at 90-92°C. Source: pikkupaahtimopipa.fi.