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Colombia Chapata

Roasteries / Father's Coffee Roastery / Colombia Chapata

Colombia Chapata

Father's Coffee Roastery
Naturalextended fermentationColombiaCastillo

Label tasting notes

Candied orange, star anise, cocoa

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
High
Aroma
Medium
Body
Medium
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Anserma, Caldas

Altitude

1800 masl

About this coffee

A naturally processed Castillo with extended fermentation from the Anserma cooperative in Caldas, part of Attia's Chapata project. An everyday coffee Father's keeps coming back to, with candied orange, star anise and cocoa. Roasted for filter and as an espresso.