Roasteries / Bicycle Coffee / Dark Roast
Dark Roast
Bicycle CoffeeLabel tasting notes
Bold, bittersweet chocolate
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Ahuachapán
About this coffee
Washed high-altitude coffee from small producers in the Ilamatepec mountain range, Ahuachapán — chosen to stay balanced at a darker roast, with a rich chocolate-forward, full-bodied profile that stands up to milk. Roasted in Oakland; a portion of sales goes to World Bicycle Relief. Source: bicyclecoffeeco.com (roaster’s own copy).
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