Roasteries / Caffi / Espresso Kaweri
Espresso Kaweri
CaffiLabel tasting notes
Robust, soft, strong, chocolatey, hazelnut
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Blend
Altitude
800-1800m
About this coffee
Caffi calls this its strongest coffee — a southern-Italian-style espresso blend (about a third robusta) built for thick, full-bodied shots with dark chocolate and hazelnut character, forgiving enough for home baristas with imprecise grinders. Best as espresso, acceptable as filter. Source: caffi.fi.
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