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Malia (Omniroast) 250g

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Malia (Omniroast) 250g

The Coffee Society
MediumPulped natural & Fully washedBrazil, India (blend)Blend: Catuai Amarelo (50%)S274 Canephora (50%)

Label tasting notes

Dark chocolate · Nut

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very Low
Sweetness
High
Aroma
Medium
Body
High
Aftertaste
Low
Bitterness
Medium

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

About this coffee

Malia ("calm") is a medium omniroast developed for offices, bean-to-cup machines and portafilters: half Catuai Amarelo from Sítio São José in Brazil, half S274 Canephora from Badra Estates in India. Good crema, full body, dark chocolate and nuts. SCA 84.5.