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Blackwall Estate Espresso | Peru

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Blackwall Estate Espresso | Peru

Notes Coffee Roasters
WashedPeruBlend: CaturraTypica & Catimor

Label tasting notes

Dark Chocolate · Pomelo · Panela

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
Low
Aroma
Low
Body
Very Low
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Chanchamayo, 1,350-1,850m

About this coffee

Alta Montaña community coffee from a smallholder cooperative, shade-grown in a biodiverse forest. Seasonal house espresso — cocoa, toasted nuts, soft citrus. Source: notescoffee.shop

+ Log this coffee£12.00Buy

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