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Brazilian Toi (Espresso)

Seekind Coffee

EspressoNatural (Arabica) / semi-washed (Robusta)Brazil & VietnamBlend: 70% Red & Yellow Catuaí30% Canephora

Label tasting notes

Dark chocolate, roasted nuts, light spice

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Very Low

Sweetness— Natural sugars & balance

Very High

Aroma— Fragrance intensity

Medium

Body— Weight & mouthfeel

High

Aftertaste— Length & finish

Low

Bitterness— Quality of bitter balance

Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Sul de Minas, Brazil / Bao Loc, Vietnam

Altitude

750–1,200 masl

About this coffee

An Italian-style espresso blend pairing Q-grader-certified Brazilian natural Arabica from Paula Santini with semi-washed Vietnamese robusta from Toi Nguyen — a dense, creamy cup with a powerful body and long finish, built for portafilter machines and superautomatics.

+ Log this coffee €10.00 / 250gBuy

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