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Luz Ángela Rojas, Colombia

Roasteries / Campbell & Syme Coffee Roasters / Luz Ángela Rojas, Colombia

Luz Ángela Rojas, Colombia

Campbell & Syme Coffee Roasters
Yeast inoculation + thermal shock washedColombiaGeisha

Label tasting notes

Starburst, peach, orange blossom

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
Low
Aroma
High
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Chorro Alto, Huila

Altitude

1600-1850 masl

About this coffee

The first of two Luz Ángela Rojas lots this harvest, a Geisha given her heavy-intervention processing: thermal shock washed with yeast and mosto added. Complex and syrupy, with juicy peach and intense citrus florals.