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Gundikhan Lot 3, India

Roasteries / Campbell & Syme Coffee Roasters / Gundikhan Lot 3, India

Gundikhan Lot 3, India

Campbell & Syme Coffee Roasters
Anoxically-fermented naturalIndiaChandragiri

Label tasting notes

Raspberry jam, butter, digestive biscuit

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
High
Aroma
High
Body
Medium
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Chikmagalur, Karnataka

Altitude

1300-1400 masl

About this coffee

Campbell & Syme's first ever Indian lot, found through Stuart at Osito: produced by Saif Ulla on Gundikhan Estate. Rich jammy raspberry with zingy acidity and a distinctive buttery mouthfeel.