Roasteries / Baristart Coffee / Bomu la Matunda Tatu Natural
Bomu la Matunda Tatu Natural
Baristart CoffeeLabel tasting notes
Cherry, plum, guava jam, cedar, malt
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Kiambu County
Altitude
1550-1700 masl
About this coffee
A natural Kenyan from Kiambu County with good acidity and sweetness: cherry, plum and guava jam, with cedar and malt throughout.
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