Koffeesome
Patio Party

Roasteries / Treeline Coffee Roasters / Patio Party

E xperimental Anaerobic ProcessColombia

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
High
Aroma
High
Body
Very Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

About this coffee

Just in time for the summer sipping on the patio, this coffee is bright, juicy, and packs a punch. As an experimental anaerobic process, you can expect a dynamic cup of coffee. Coffee Quest's vision is to elevate the cup quality and consistency of coffees from producers facing processing challenges. Up against market volatility, climate change, and inadequate farm-level infrastructure, they decided to rent drying space in Huila, creating our first processing facility: Los Patios. This initiative allows them to buy cherries from local producers and effectively address the aforementioned issues. Source: treelinecoffee.com (roaster’s own copy).