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Reservoir

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Reservoir

LAMILL Coffee
Medium DarkPeru, Mexico, Honduras (blend)

Label tasting notes

Dark chocolate, nuts, caramel

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
Medium
Aroma
Very Low
Body
Low
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

About this coffee

LAMILL's traditional espresso blend, roasted longer and slower from lower-acidity coffees for a smooth, chocolatey, caramelized finishing shot. Source: lamillcoffee.com.